Wednesday, January 27, 2010

Dead Sea

The Dead Sea is a salt lake between Palestine and Israel to the west and Jordan to the east. At 420 metres below sea level, its shores are the lowest point on Earth that are on dry land. With 30 percent salinity, it is 8.6 times saltier than the ocean.

The Dead Sea has attracted visitors from around the Mediterranean basin for thousands of years. Biblically, it was a place of refuge for King David. It was one of the world's first health resorts (for Herod the Great), and it has been the supplier of a wide variety of products, from balms for Egyptian mummification to potash for fertilizers. People also use the salt and the minerals from the Dead Sea to create cosmetics and herbal sachets.

There are no fish or any kind of swimming, squirming creatures living in or near the water. There are, however, several types of bacteria and one type of algea that have adapted to harsh life in the waters of the Dead Sea. What you'll see on the shores of the Sea is white, crystals of salt covering EVERYTHING. And this is no ordinary table salt, either. The salts found in the Dead Sea are mineral salts, just like you find in the oceans of the world, only in extreme concentrations. The water in the Dead Sea is deadly to living things. Fish accidentally swimming into the waters from one of the several freshwater streams that feed the Sea are killed instantly, their bodies quickly coated with a preserving layer of salt crystals and then tossed onto shore by the wind and waves.

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